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Lily Hall chef wins ‘Chopped’

Rick Outzen February 15, 2023

Lily Hall Chef Darian Hernandez and his partner Chef Izzy Buasier from New Jersey won the “Blind Date” competition on the Food Network’s “Chopped” last night.

The team will split $10,000 prize and receive an extended stay in New York City and a multi-course meal at Beauty & Essex, a restaurant owned by celebrity judge Chris Santos.

Here is my interview with Chef Hernandez yesterday. His restaurant Brother Fox opens Thursday at Lily Hall.

Author: Rick Outzen

Rick Outzen is the publisher/owner of Pensacola Inweekly. He has been profiled in The New York Times and featured in several True Crime documentaries. Rick also is the author of the award-winning Walker Holmes thrillers. His latest nonfiction book is “Right Idea, Right Time: The Fight for Pensacola’s Maritime Park.”