Pensacola’s newest boutique lodging, restaurant and event space, Lily Hall, will hold a ribbon-cutting ceremony at noon on Wednesday, Feb. 15 and will open for business the next day.
“This is a project that’s four years in the making,” co-owner Nathan Weinberg told Inweekly. “This building is coming out a shining jewel, and it will sit among the top category lodging facilities on the Florida Panhandle. I couldn’t be more proud of it.”
Lily Hall, located at 415 N. Alcaniz St., has 15 luxury lodging rooms and has already begun booking guests. The first floor will house its restaurant, Brother Fox, and speakeasy, Sister Hen.
“Restaurant reservations will start opening up in the next couple of days,” said Weinberg. “We had our orientation for service staff and house staff this week. They’re all really excited to bring our menu to life and, and serve our guests as they arrive.”
Weinberg touted Brother Fox’s wings. “If you’re a chicken wing fan, there’s a chicken wing here that’ll change your life.”
He added about the menu, “There’s something on here that’s really surprised me. It’s a head of cabbage that’s literally cooked in the embers of our custom-made grill and served with a house-made yogurt sauce. I tell you, it’ll knock your socks off. It’s really incredible.”
To learn and make reservations, visit lilyhall.com.
